Genetically modified food
Hawkes, Nigel2003
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This title introduces readers to the science behind and the issues surrounding the production of food using genetic engineering. The book is divided into chapters and looks at what genes are, how they can be modified, and the wider environmental and health implications of GM food and farming.
Main title:
Genetically modified food / Nigel Hawkes.
Author:
Edition:
New ed.
Imprint:
London : Watts, 2003.
Collation:
32 p. : col. ill. ; 29 cm.
Series title:
Notes:
Staff Collection.Previous ed.: 2000.Includes index.Originally published: 2000.
ISBN:
07496509829780749650988
Dewey class:
363.1'92J363.192363.192664.024
Local class:
631.5T-E 664179
Language:
English
Subject:
BRN:
156367
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