Diet for the mind : the latest science on what to eat to prevent Alzheimer's and cognitive decline
Morris, Martha Clare2018
Books, Manuscripts
The link between diet and Alzheimers' is now scientifically proven - and by following this diet you can cut your risk of dementia by as much as 53%. Here, Dr Martha Clare Morris presents the foods scientifically proven to prevent cognitive decline. Emphasising whole grains, leafy greens, lean proteins, beans and vegetables and also flagging the foods you should avoid, this book reveals the groundbreaking nutritional science behind the diet and includes dozens of recipes to help you follow it.
Main title:
Author:
Morris, Martha Clare, author
Imprint:
London : Macmillan, 2018.
Collation:
274 pages ; 24 cm
ISBN:
9781509879748 (pbk)
Dewey class:
616.8310654616.831616.83106616.8983
LC class:
RC523.2
Local class:
616.831
Language:
English
Subject:
BRN:
2147731
Bookmark link:
More Information: