Pancakes, waffles, crepes & French toast : irresistible recipes from the griddle
Miles, Hannah2020
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There's nothing like a stack of pancakes, dripping with maple syrup and topped with crisp, smoky bacon to start a lazy weekend. But what about flavouring those pancakes with fig and ricotta and topping them with an orange syrup? While Crêpes Suzette makes a sophisticated French dessert, would you have thought to fill your crêpes with the quintessential English combination of rhubarb and custard, instead? It's a fact that whichever way you choose to serve them, simple griddled treats are the ultimate comfort food. But they are so much more than a leisurely brunch or quick dessert option; pancakes, crêpes, waffles, and French toast can be endlessly reinvented for any occasion, and here are some wonderful ideas to get you started, from thick American-style pancakes, such as blueberry buttermilk to classic French-style crêpes.
Main title:
Pancakes, waffles, crepes & French toast : irresistible recipes from the griddle / Hannah Miles ; photography by Steve Painter.
Author:
Miles, Hannah, authorPainter, Steve, photographer (expression)
Imprint:
London : Ryland Peters & Small, 2020.
Collation:
143 pages : illustrations (colour) ; 22 cm
Notes:
Text on lining papers.Originally published: 2014.Includes index.
ISBN:
9781788792035 (hbk)
Dewey class:
641.8153641.815
LC class:
TX770.P34
Language:
English
BRN:
2640753
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