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Bread machine : essential tips and techniques for your bread machine, including over 50 fabulous recipes

Shapter, Jennie2003
Books, Manuscripts
This useful, practical book explains the different features of bread machines and includes facts and information about essential dough ingredients and flavourings. Originally published: as Bread machine basics. London: Southwater, 2001.
Imprint:
Lorenz, 2004.
Collation:
128p. : col. ill.. ; 228x175mm.
Notes:
Includes index.
ISBN:
075481310X (pbk)
Dewey class:
641.815
LC class:
TX769
Language:
English
BRN:
3538332
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