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The Good Food cook book : over 650 triple-tested recipes for every occasion

2011
Books, Manuscripts
Packed with over 650 recipes, this cookbook is divided into practical, easy-to-reference chapters from soups and starters, poultry and game birds, fish and shellfish, vegetarian dishes as well as breads, cakes and festive meals. It includes information on equipment, ingredients, storing food and menu planning.
Author:
Imprint:
[London?] : BBC, 2011.
Collation:
495 p. : col. ill. ; 26 cm.
Notes:
Includes index.
ISBN:
9781849901512 (hbk)1849901511 (hbk)
Dewey class:
641.5
Local class:
641.5
Language:
English
Added title:
Index terms:
Cookery
BRN:
475540
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