The Women's Institute one-pot dishes
2012
Books, Manuscripts
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One-pot dishes are a fantastic way to streamline your cooking. Try soups, stir fries, risottos, casseroles, stews and curries - and discover how many of these tasty, healthy recipes can be left to cook while you get on with something else.
Main title:
Imprint:
London : Simon & Schuster, 2012.
Collation:
112 p. : col. ill. ; 20 cm.
Notes:
At head of title: The WI.Includes index.
ISBN:
9781471101779 (hbk)1471101770 (hbk)
Dewey class:
641.8'2641.82
Language:
English
BRN:
691508
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